Antipasti

Mixed olives    £4.95 (V)
Marinated olives with cheese

Pane all’aglio – Garlic pizza bread
Semplice – plain    £5.95
Con pomodoro – with tomato    £6.95
Con formaggio – with cheese    £7.95

Pane Fresco Della Casa    £5.95 (V)
Homemade fresh tuscan bread

Bruschetta    £6.95 (V)
Vine ripened tomatoes, basil and garlic

Minestrone    £6.95 (V)
Traditional Italian vegetable soup

Antipasto Due Amici (n) (to share)    £19.95
Finest selection of Italian salami, parma ham, buffalo mozzarella, artichokes, goats cheese, mixed olives and sun blushed tomatoes

Caprino Due Amici    £10.95 (V)
Goats cheese in breadcrumb with caramelised onions

Funghi All’Aglio    £9.95 (V)
Mushrooms sauteed in butter, garlic and white wine

Pate Due Amici    £10.95
Home made duck and chicken liver pate finished with port brandy, served with red onion marmalade and toast

Fritto Misto    £12.95
Fried calamari, king prawns, white bait, breaded goujons and chef sauce

Capesante Due Amici    £13.95
Pan fried scallops with chilli garlic, sage and butter sauce, served on Tuscan bread or a choice of Dolcelatte sauce

Cozze    £10.95
Steamed mussels in a white wine, garlic, shallots and cream sauce, or a choice of tomato sauce

Avocado Con Gameretti    £12.95
Avocado with smoked salmon and prawns, topped with marie rose sauce

Gamberoni   £13.95
King prawns in a garlic and chilli butter on Tuscan bread

Carpaccio    £14.95
Thinly sliced peppered fillet with rocket and parmesan, lemon juice and balsamic glaze

Costolette Dello Chef    £11.95
Spare ribs in a special chef sauce

Caprese    £9.95
Slices of tomato, mozzarella and basil olive oil

Risotti

Risotto Porchini in Truffle Oil    £13.95 (V)
Sauteed porchini & mixed mushrooms, garlic, onions, white wine and truffle oil and parmesan shavings

Risotto Paesana    £12.95
Chicken, mushroom, onions, tomato and cream sauce

Risotto Di Mare    £15.95
Fresh mixed seafood, with saffron rice, garlic and white wine

Pesce

Misto Di Pesce (to share)    £42.95
Grilled mixed fresh fish of the day for two people

Spiedini di Pesce    £34.95
Marinated & skewered king prawns, scallops and halibut in oregano, chilli and lemon, served with saffron rice

Branzino Valentino    £22.95
Grilled fillets of seabass on a bed of fresh wilted spinach, with olive oil and lemon juice

Salmon e Gamberetti    £22.95
Scottish salmon steak cooked with baby prawns, cherry tomato, garlic and butter sauce

Hallibut    £25.95
Fresh fillet with lemon juice, thyme and white wine, capers, black olives and cherry tomatoes

Coda Di Rospo    £25.95
Roast monk fish, wrapped in parma ham, served on a bed of spinach with cherry tomato and asparagus

Coda Di Rospo Tricolore    £24.95
Pan fried Monkfish with garlic, cherry tomatoes, in a pink creamy tomato sauce with fresh basil

Carne

Anatra    £23.95
Half crispy roasted duck, cooked with black cherries and red wine

Pollo Alla Creme   £21.95
Chicken breast cooked in a mushroom, baby shallots, white wine and cream sauce

Pollo Alla Cacciatora    £21.95
Pan fried chicken breast with baby shallots, mixed mushrooms, thyme, garlic, tomato, brandy and red wine sauce

Involtini Di Pollo    £23.95
Chicken breast, stuffed with parma ham, spinach and mozzarella cheese served on a bed of roasted peppers in a white wine and garlic sauce

Pasta

Lobster Ravioli    £15.95
Pasta ravioli filled with lobster served with prawns, cream/tomato sauce and fresh basil

Linguine Al Cartoccio    £15.95
Fresh mixed seafood with cherry tomato, garlic and white wine, wrapped in tin foil

Linguine Vongole    £14.95
Linguine pasta, with fresh clams, chili, garlic, cherry tomatoes, parsley and olive oil

Tagliatelle Gamberoni    £14.95
King prawns with garlic, cherry tomatoes, and chilli butter sauce

Ravioli    £14.95 (V)
Pasta ravioli filled with Ricotta and spinach cooked with sun blushed tomatoes and sage butter, topped with fresh rocket and parmesan flakes

Tortellini Panna e Prosciutto    £14.95
Tortellini filled with ricotta and spinach, served with cured ham and peas in a white wine & cream sauce

Ragu Di Cinghiale    £15.95
Pappardelle pasta in wild boar ragu, tomato sauce and marsala wine.  Served with salted ricotta cheese

Pasta Due Amici    £15.95
Pappardelle pasta with fillet steak in our tomato & cream sauce, finished with goats cheese

Tagliatelle Con Pollo    £12.95
Strips of chicken breast, with pine nuts and onions in a tomato and cream sauce

Penne Piccanti    £12.95
Italian spicy salami with fried onions, garlic, chilli, basil, fresh spinach and tomato sauce

Penne Primavera    £12.95 (V)
Sauteed onions, peas, broccoli, spinach and courgette with a touch of tomato sauce 

Tagliatelle Salmone    £13.95
Tagliatelle pasta with smoked salmon, baby prawns, fresh spinach served with tomato and cream sauce

Spaghetti Carbonara   £12.95
Crispy smoked bacon in a cream sauce finished with parmesan and egg yolk

Spaghetti Con Polpette    £12.95
Meat balls with onions, garlic, chilli, fresh basil and spicy tomato sauce

Spaghetti Bolognese    £12.95
Traditional meat in ragu sauce

Lasagne   £12.95
Pasta layered with meat sauce, bechamel cheese and baked in the oven

Pizza

Pizza Margherita    £10.95 (V)
Tomato, cheese, oregano and basil

Piccante    £12.95
Spicy sausage, roasted peppers, cheese and tomato

Pizza Parma    £13.95
Mozzarella, tomato, parma ham, rocket leaves and parmesan shavings

Pizza Marinara    £15.95
Pizza with tuna, mussels, prawns, anchovies and a touch of chilli

Pollo e Parmiggiano    £13.95
Char grilled chicken, cheese, cherry tomatoes, basil and parmesan shavings

Quattro Stagioni    £13.95
Parma ham, tomato, cheese, mushrooms, roasted sweet peppers and olives

Pizza Capricciosa   £13.95
Mozzerella, tomato sauce, mushrooms, artichokes, black olives and cured ham

Calzone    £14.95
Folded pizza with salami and mushrooms

Pizza Rustica    £13.45 (V)
Roasted peppers, courgette, red onion, rocket leaves, parmesan shavings and pesto

Extra Toppings    £2.00 each
Parma ham, chicken, spicy sausage, mushrooms, cheese, peppers, anchovies and olives

Grill

“Our cattle are locally reared on grass farms, producing superior British beef. It is then matured, prior to trimming, to produce only the tastiest cuts of meat you will find”

Fillet Steak    £29.95
10oz fillet steak 28 days aged, grilled

T-Bone Steak    £29.95
16oz T-Bone steak 28 days aged, grilled

Filetto Rossini    £30.95
10oz prime fillet steak, aged 28 days, topped with pate and served with a marsala wine on a ‘crouton’

Cote de Boeuf    £30.95
14oz prime cut beef, aged 28 days, served with barolo sauce

Bistecca Al Pepe    £22.95
A prime English sirloin steak in a red wine, pepper, brandy and cream sauce

Agnelto Brasato    £24.95
Lank shank cooked in garlic, rosemary and red wine sauce served on a bed of mashed potatoes

Choice of sauces:
Peppercorn, Dolcelatte, Diane

Contorni

Tomato and red onion salad   £4.45
Zucchine Fritte   £4.95
Spinach    £4.45
Hand-cut chips    £4.25
Mixed salad    £4.95
Rocket and parmesan salad    £5.95

Dolci

Tiramisu    £6.25
Mascarpone cheese and cacao powder chocolate

Profiterole    £6.20
Homemade profiteroles stuffed with fresh cream, topped in chocolate sauce

Fragole    £5.95
Fresh strawberries with vanilla ice cream

Coppa Di Gelati    £5.75
Mixed Italian ice creams

Tota Di Limone   £6.25
Baked limoncello cheesecake with lemon candy

Tota Di Chocolate    £6.25
Chocolate fudge pudding with vanilla ice cream

Sorbetto Al Limone    £6.25
Lemon sorbet

Panna Cotta    £5.95
White chocolate, panna cotta and berries

Cheese & Biscuits    £9.95
Selection of Italian cheeses served with grapes, celery and biscuits

Caffe E Te

Espresso   £2.45
Large Espresso   £2.95
Cappuccino    £3.25
Latte    £3.25
Americano    £2.95
Hot Chocolate    £3.65
Selection of Teas    £2.95

Liquer Coffee

Liquori e Brandy    £6.95
We have a full selection of after dinner liqueurs and brandys

Please ask your waiter for further details